Post-oak smoke and small-town pits. These are the Hill Country BBQ joints that draw a line before noon.

"The best barbecue in the known universe" — USDA Prime brisket.

Iconic mesquite-smoked meats served straight from the pit.

Legendary open-pit BBQ with all-you-can-eat family style.

Legendary Lockhart BBQ family's Hill Country outpost.

Famous Turkey Sausage and old-fashioned BBQ since 1963.

Down-home diner known for massive chicken-fried steak.

Live music, burgers, and cold beer on Main Street.